We've learned to make some delicious foods from Indonesia. You might like to try them too. Click on the links for the recipe.
For Odalan we went shopping with Ibu Putu to buy our ingredients for Nasi Goreng--which is an Indonesian fried rice, and Sayur Tumis--Indonesian stir fried vegetables
.
For Slametan we made a yellow coconut rice dish called Nasi
Kunning, and Beef
Sate, and Peanut Sauce.
To other department recipes or Museum School Homepage